Product description
This large cutting board has a natural look and is particularly hygienic and durable. Cutting and chopping on this board will not dull your knives quickly – the beech wood protects your blades. Double-oiled for extra durability, and finished with a sturdy buffalo leather handle, secured with original forged nails. Want to make your cutting board even more special? This is possible through personalization. Your own name or logo on it, or for the perfect gift!
Product specifications
- For cutting, arranging, and serving meat, chicken, or fish.
- Protects knives from becoming blunt.
- Beech wood provides a natural look and is also hygienic.
- An extra-wide juice channel to catch all unwanted meat juices
- Available in 2 different sizes
- Double oiled for easy maintenance and a long service life
- Equipped with a sturdy buffalo leather handle
Maintenance
- Never put your wooden board in the dishwasher.
- Do not immerse in or soak in water.
- Easily clean your board with a damp cloth and some mild soap.
- Never use strong cleaning agents.
- Dry immediately after cleaning and place upright to dry.
- You can occasionally rub your board with some grapeseed oil.
- Stubborn stains or odors from, for example, onions or garlic are best removed by rubbing with half a lemon or white vinegar.
- Rubbing your cutting board with grapeseed oil occasionally extends its lifespan and deepens the color of the wood.
